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wonder what i'd eat every day if my ex hadn't fed me buckwheat in high school. wonderful stuff. cheap, healthy, cooks in 5 minutes in the microwave, tastes good on its own or with soy sauce, random vegetables, peas, nuts or mostly anything else that would be good on rice 😋 i love it
@Cykelero you should, it's so versatile! get the pre-toasted stuff if you can, though you can also bake a bunch in the oven yourself and store it for later
@a I don’t think I’ve ever had buckwheat other than as a flour in something. I’m intrigued, I should try it!